Ndi nyengo iti yomwe ili yabwino kwambiri yochotsera matiresi?

Ndi nyengo iti yomwe ili yabwino kwambiri yochotsera nsabwe za m'mamatiresi, ndipo ndi kangati? M'chilimwe, ndi bwino kuchotsa nthata, chifukwa thukuta ndi dander za thupi la munthu zidzatulutsidwa kunja kwa thupi m'chilimwe, zomwe zimapangitsa kuti nthata zibereke mofulumira. Chifukwa chake, kuchuluka kwa nthawi zochotsa nthata m'chilimwe kuyenera kukhala kokwera, komanso nthawi yabwino kwambiri yochotsera nthata munthawi yake kuti aliyense akhale ndi zogona zaukhondo komanso zogona m'chilimwe ndikuwapatsa tulo tofa nato. The matiresi pafupifupi kamodzi mu miyezi itatu. matiresi omwewo ali ndi voliyumu yayikulu. Mosiyana ndi mapepala ogona, amatha kutsukidwa ndi kutsukidwa kawirikawiri. Nthawi zambiri, imatha kuchotsedwa kamodzi m'miyezi itatu. Pali njira zambiri zomwe zingagwiritsidwe ntchito kuchotsa nthata. Tiyeni tione pamodzi. Ndi nyengo iti yomwe ili yabwino kwambiri yochotsera nsabwe za m'masamba? 1. Kupopera nthata: kupopera nthata ndi 50% ya 1000 nthawi za omethoate diluent, 1500 nthawi za juluo ester kapena 500 nthawi za deacard. Utsi 2 ~ mosalekeza ndi nthawi 400 diluent wa ufa wochapira ~ maulendo 3, alinso ndi zotsatira zabwino mite. 2. Kukopa keke ya rapeseed: tambasulani zidutswa zingapo za nsalu zonyowa pa bowa zomwe zawonongeka, kuwaza keke yokazinga mwatsopano pansalu yonyowa, ndipo dikirani kuti nthata zisonkhane pansalu yonyowa ufa wa rapeseed keke, chotsani nsalu yonyowa ndikuyiyika m'madzi otentha kwa kanthawi kuti muthe. 3. Ngati mukuda nkhawa kuti kuyanika sikukhala ndi zotsatira zabwino, mungagwiritsenso ntchito nthunzi yotentha kwambiri kuchotsa nthata. Chida chomwe chimagwiritsidwa ntchito pochotsa mite yotentha kwambiri ndi chitsulo chamagetsi. Ngati matiresi akusita mwachindunji ndi chitsulo chamagetsi, matiresi amatha kuwonongeka, choncho tiyenera kuyika nsalu yonyowa pa matiresi tisanasiyire. Komabe, njirayi ndi yabwino kwa matiresi owonda, ndipo matiresi okhuthala sangakhale ndi zotsatira zodziwikiratu zochotsa mite. Pambuyo pa kusita, matiresi amanyowa ndi nthunzi, ndiyeno timafunikanso kuumitsa matiresi panthawi yake. 4. Madzi akuchimbudzi amathandizanso kwambiri pakuchotsa mite. Titha kuwaza madzi akuchimbudzi pa chopukutira kenako ndikupukuta matiresi ndi thauloli. Pochotsa nthata, madzi akuchimbudzi amathanso kuchotsa fungo lachilendo ndikupha mbalame ziwiri ndi mwala umodzi. Pambuyo pa sitepe iyi, muyenera kuwomba malo omwe mwangopukuta ndi chowumitsira tsitsi. Ndikoyenera kudziwa kuti pogwiritsira ntchito chowumitsira tsitsi, chiyenera kusinthidwa kukhala mpweya wotentha, ndikuwomba mosamala ku ngodya iliyonse ya matiresi, kuti mukwaniritse zotsatira zabwino za kuchotsa mite. 5. Anthu ambiri atha kudziwa njira iyi, koma pali mfundo zambiri zomwe muyenera kuziganizira mukamagwiritsa ntchito soda kuti muchotse nthata, apo ayi sizikhala ndi zotsatirapo. Choyamba, onetsetsani kuti kufalitsa ufa soda mwachindunji pa matiresi, koma kupasuka soda m'madzi ndiyeno utsi pa matiresi. Komabe, kutentha kwa madzi pakusungunula soda sikuyenera kukhala kokwera kwambiri. Kutentha kwamadzi kwambiri kumawononga kukhazikika kwa soda ndipo sikungakwaniritse zotsatira za kuchotsa mite. Pomaliza, ziyenera kudziwika kuti soda ndi vinyo wosasa woyera sangathe kusakanikirana. Adzachita ndi kufooketsa mphamvu yochotsa mite ya soda. Zomwe zili pamwambazi ndi yankho la nyengo yomwe matiresi ndi yabwino kuchotsa nthata komanso kangati matiresi amachotsedwa. Ndikukhulupirira kuti aliyense atha kumvetsetsa ntchito yathanzi yochotsa nthata ndi fumbi m'mabedi ogona m'moyo watsiku ndi tsiku, nthata zisakhalenso vuto, lolani kugona momasuka usiku wonse.